Everything's made at our own kitchen. We serve breakfast (every day, all day: smoothie bowls, raw porridges and sandwiches, mostly vegan) and sweet treats (like carrot cake, banana bread, coconut brownie, raw cakes etc, mostly glutenfree and naturally sweetened). Wednesdays to Fridays we also serve vegetarian lunch bowls.

Our coffee is from different small roasteries and tea from Companion Coffee (Berlin).